The best open air beach front dining venue in Salalah, Dolphin Beach Restaurant at Crowne Plaza Salalah, is serving exquisite Asian cuisine for one Week (from 23rd to 27th October 2016). If you want to indulge yourself with delicious Asian food, then don’t miss this dinner. The buffet dinner is served in Dolphin Beach Restaurant each evening from 7 pm to 11 pm for just OMR 13.5 per person plus tax.

DSC_0089

The Soup

One of the most famous of all Thai food, Tom Yum Kung soup was present in the soup section.

dsc_0030

Salad Station

Minted Carrot Salad, Laab Gai Minced Chicken Salad, Crab and Cucumber Salad, Marinated Shrimp Chilly Dip, Thai Beef Salad, Sushi and Maki are available options in the diversified and colorful Salad station, and yes none can be resisted .

dsc_0026
dsc_0019
dsc_0021
dsc_0018
dsc_0017
dsc_0016
dsc_0015
dsc_0022
dsc_0024

The Delicious Grilled Food from Asia

This section had some yummy tasty food from Asia with live cooking. The grilled items were Vegetable Skewers, Asian Marinated Mussels, Salmon Shushi, Quail Honey Soy, Grilled Chicken Lemon Grass, Satay Marinated Prawns and Beef Teriyaki.

We really likes Beef Teriyaki and Quail Honey Soy.

dsc_0062

dsc_0052
dsc_0050
dsc_0049
dsc_0048

Other Tasty Main Courses from Asia

Besides the wide variety of the grilled items, there were other main courses from Asia to eat such as Mongolian Steak, mussels with Basil and Jalapeno, Chicken Green Curry, Steamed Jasmine Rice and Stir Fried Noodles. Our recommendation for must try is Mongolian Steak and Stir Fried Noodles.

dsc_0032
dsc_0033
dsc_0034
dsc_0035
dsc_0040

Sweet filled Dessert Station

The dessert station offered some of the best Asian desserts like Caramelized Pineapple Crumble, Brazo de Mercedes, Mango Cheese Cake, Sago with Palm Sugar, Surimuka, Rasmalai, Coconut Toffee and Spice Palm Sugar Balls.

Our best picks are Brazo de Mercedes, Mango Cheese Cake, Coconut Toffee and Caramelized Pineapple Crumble.

dsc_0084

dsc_0075
dsc_0076
dsc_0077
dsc_0078
dsc_0079
dsc_0080
dsc_0081

These Guys Love what they Do

Mohamed Ashek is the Chief Chef and an expert in preparing Lebanese, Thai, Chinese, Mexican and Italian food.

dsc_0102

The smile on the faces of these chefs is a true reflection that these guys love what they do and definitely they prepare one of the nicest meal in the town.

dsc_0073

dsc_0065

Asia on your Plate

img_7676

Read Our review of Mexican Food served at Dolphin Beach Restaurant

Read Our review of Lebanese Food served at Dolphin Beach Restaurant

 


Thanks Crowne Plaza Resort Salalah for inviting us for this dinner. All opinions and photographs remain our own